Gin Daisy

Flavor Profile

• London dry gin
  59 ml
• Lemon juice
  22 ml
• Grenadine
  15 ml
• Soda water
  30 ml

Garnish / Decoration

• •Orange slice and Luxardo cherry

Instructions

Shake gin, lemon juice, and grenadine with ice. Strain over crushed ice. Top with soda.

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